List of the studied authors
Sewell, 1948 (p.349, 540); Grice & Hulsemann, 1965 (p.224); 1967 (p.16); Furuhashi, 1966 a (p.295, vertical distribution in Oyashio/Kuroshio transitional area, Table 8, 9, 10); Park, 1970 (p.476); Roe, 1972 (p.277, tabl.1,2); Harding, 1974 (p.141, tab.2, gut contents); Deevey & Brooks, 1977 (p.256, tab.2, Station "S"); Vives, 1982 (p.292); Razouls & al., 2000 (p.343, Appendix); Kuriyama & Nishida, 2006 (p.300: Tab.II; p.309: Tab.III, fig.7, 10, vertical distribution); Park & Ferrari, 2009 (p.143, Table 4, Appendix 1, biogeography); Hidalgo & al., 2010 (p.2089, Table 2); Sano & al., 2013 (p.11, Table 9, food habits); Bonecker & a., 2014 (p.445, Table II: frequency, horizontal & vertical distributions); Dias & al., 2019 (p.1, Table II, IV, occurrrence, vertical distribution)