List of the studied authors
Oliveira, 1945 (p.191); Sewell, 1948 (p.329, 496, 502, 507, 508, 512, 514, 516, 521, 525, 533, 539, 546, 549, 557, 566); Østvedt, 1955 (p.15: Table 3, p.69); Minoda, 1958 (p.253, Table 1, abundance); Fagetti, 1962 (p.24); Grice, 1962 a (p.101); 1963 a (p.495); M.W. Johnson, 1963 (p.89, Table 1, 2); De Decker & Mombeck, 1964 (p.14); Mazza, 1966 (p.70); Grice & Hulsemann, 1965 (p.224); Harding, 1966 (p.17, 66); Furuhashi, 1966 a (p.295, vertical distribution in Oyashio region, Table 6); Grice & Hulsemann, 1967 (p.16); Fleminger, 1967 a (tabl.1); Dunbar & Harding, 1968 (p.319, 320); Morris, 1970 (p.2301); Park, 1970 (p.476); Shih & al., 1971 (p.207); Roe, 1972 (p.277, tabl.1, tabl.2); 1972 b (p.532); Björnberg, 1973 (p.331, 389); Harding, 1974 (p.141, tab.2, gut contents); Vives & al., 1975 (p.43, tab.II, XII); Deevey & Brooks, 1977 (p.256, tab.2, Station "S"); Pipe & Coombs, 1980 (p.223, figs. 1, 2, table 1, vertical distribution); Buchanan & Sekerak, 1982 (p.41, vertical distribution, Rem.: p.48); Vives, 1982 (p.292); Kovalev & Shmeleva, 1982 (p.84); Brenning, 1984 (p.5, Rem.); Guangshan & Honglin, 1984 (p.118, tab.); Stephen, 1984 (p.161, 169, Distribution vs thermocline & geographic); Brenning, 1985 a (p.28, Table 2); Groendahl & Hernroth, 1986 (tab.1); Rudyakov, 1986 (tab.2); Lozano Soldevilla & al., 1988 (p.59); Kosobokova, 1989 (p.27); Shih Marhue, 1991 (tab.3); Mumm, 1993 (tab.1, fig.2); Richter, 1994 (tab.4.1a); Shih & Young, 1995 (p.73); Hirche & Kwasniewski, 1997 (p.299, Table 5); Padmavati & al., 1998 (p.349); Kosobokova & al., 1998 (tab.2); Suarez-Morales & Gasca, 1998 a (p.111); Mumm & al., 1998 (p.189, Fig.6); Voronina & Kolosova, 1999 (p.71); Lapernat, 2000 (tabl. 3, 4); Razouls & al., 2000 (p.343, tab. 5, Appendix); Holmes, 2001 (p.59); Yamaguchi & al., 2002 (p.1007, tab.1); Auel & Hagen, 2002 (p.1013, tab.2); Kazmi, 2004 (p.229); Kuriyama & Nishida, 2006 (p.300: Tab.II; p.309: Tab.III, fig.7, 10, vertical distribution); Ikeda & al., 2006 (p.1791,Table 2); Hop & al., 2006 (p.182, Table 4); Blachowiak-Samolyk & al., 2007 (p.2716, Table 2); Blachowiak-Samolyk & al., 2008 (p.2210, Table 3, biomass); Gaard & al., 2008 (p.59, Table 1, N Mid-Atlantic Ridge); Darnis & al., 2008 (p.994, Table 1); Galbraith, 2009 (pers. comm.); Dvoretsky & Dvoretsky, 2010 (p.991, Table 2); Kosobokova & Hopcroft, 2010 (p.96, Table 1, fig.7); Homma & Yamaguchi, 2010 (p.965, Table 2); Medellin-Mora & Navas S., 2010 (p.265, Tab. 2); Homma & al., 2011 (p.29, Table 2, 3, abundance, feeding pattern: detritivores); Tutasi & al., 2011 (p.791, Table 2, abundance); Matsuno & al., 2012 (Table 2); Zizah & al., 2012 (p.79, Tableau I, Rem.: p.86); Takenaka & al., 2012 (p.1669, fig.2, 3, Table 1, bioluminescence assay);
in CalCOFI regional list (MDO, Nov. 2013; M. Ohman, comm. pers.); Sano & al., 2013 (p.11, Table 9, food habits); Lidvanov & al., 2013 (p.290, Table 2, % composition); Bonecker & a., 2014 (p.445, Table II: frequency, horizontal & vertical distributions); Bode & al., 2015 (p.268, Table 1, chemical components, trophic level, geographic zone); Smoot & Hopcroft, 2016 (p.1, fig.7, vertical distribution); El Arraj & al., 2017 (p.272, table 2, seasonal composition); Chaouadi & Hafferssas, 2018 (p.913, Table II: occurrence); Dias & al., 2019 (p.1, Table II, IV, occurrrence, vertical distribution).